Nov 23 2006
Happy Thanksgiving!!
It’s Thanksgiving, and I’m in between cooking tasks - turkey (bleh, sorry, not a turkey fan. Or pumpkin pie. Is that un-American? Well, I AM half Brit, you know. Blame my mom.) anyway, the turkey is in the oven, potatoes chopped up and ready to boil, sweet potatoes ready for the oven, cranberry sauce made. Now it’s time for the shower, and a little family time, and of course, a post.
So. What am I thankful for? I think we all know the answer to that. Last year, on this day, I was standing in a dormitory kitchen, making pecan pies for a dinner with people I hardly knew. This year, I’m making an entire dinner for my family, in my kitchen, in my house. I don’t need much more than that. Well, okay, I DO, but you know what I mean. I love my family, even when they bug me. I’m thankful they love me, because I KNOW I bug them.
I’m also thankful for the Butter Pecan ice cream sitting in my freezer. I will be eating that instead of pie. I will douse it with caramel sauce, and eat the whole pint if I want, because it is Thanksgiving and everything is calorie free. If I had my way (and if my mom was here) I would actually be eating Mincemeat pies, but my mom is not here, so. Butter Pecan ice cream it is, and not a bad trade, actually.
I hope everyone has a great holiday today, and everything tastes delicious, even if it is turkey and pumpkin pie. I won’t hold your horrible food choices against you.
What I will do, however, is ask: what are YOU thankful for? Is it your family? Cake? Being healthy? It’s important to know, you know. Be grateful for something - like…big cupholders in your car that will hold the largest drink containers. Or, Cinnabon. Or, the color pink. Once you’ve figured it out, tell me what it is, because I’m nosey.
I am also done for now. Have a fabulous day, you guys.
Tschuss!!

